Nectarine

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Peach0.42
• Raspberry0.38
• Custard0.35
• Red currant0.34
• Rhubarb0.34
• Lemon balm0.32
• Gooseberry0.32
• Elderflower0.32
• Sparkling water0.32
• Blackberry0.32
• Cereal0.32
• Doughnut0.32
• Feijoa0.31
• Gingersnap0.31
• Orange liqueur0.31
• Grape0.31
• Fruit juice0.31
• Orange blossom water0.30
• Nectar0.30
• Black currant0.30

Similar in both chemistry and recipe use — the most versatile lens.

• Creme de cassis0.60
• Honeydew melon0.57
• Liqueur0.56
• Sparkling water0.56
• Prosecco0.56
• Peach0.56
• Raspberry0.56
• Amaretti cookie0.55
• Triple sec0.55
• Frozen yogurt0.54
• Grape0.53
• Watermelon0.53
• Elderflower0.52
• Cantaloupe0.52
• Kiwi0.52
• Red currant0.52
• Grenadine0.51
• Tequila0.51
• Blackberry0.51
• Orange blossom water0.51

Shares aroma compounds — best for direct substitutions.

• Honeydew melon0.41
• Liqueur0.41
• Watermelon0.40
• Frozen yogurt0.40
• Creme de cassis0.40
• Amaretti cookie0.39
• Sparkling water0.39
• Ice0.39
• Prosecco0.37
• Fruit0.36
• Almond paste0.36
• Orange blossom water0.35
• Mascarpone cheese0.34
• Balsamic vinegar0.33
• Orange liqueur0.33
• Tequila0.33
• Elderflower0.33
• Triple sec0.33
• Hibiscus0.32
• Dragon fruit0.32