Ingredient
Simit
Three views of what simit relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of simit? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Mediterranean processed cheeses and cured meats
102 ingredients
Cooks with
Grain-based breads and doughs
85 ingredients
Cooks with
Pungent Atlantic cheeses and bold sauces
56 ingredients
Blended
Italian-Mediterranean deli and cheese staples
158 ingredients
Blended
Breads, pastas and grain products
72 ingredients
Blended
Eastern Mediterranean pantry staples
57 ingredients
Blended
Caucasian and Eastern European pantry staples
54 ingredients
Blended
Mediterranean savory pantry staples
143 ingredients
Blended
Middle Eastern and Eurasian spice blends
44 ingredients
Tastes like
Processed deli meats cheeses and condiments
254 ingredients
Tastes like
Breads, pastas and grain staples
65 ingredients
Tastes like
Wholesome seeds and natural sweeteners
124 ingredients
Tastes like
Caucasian and Eastern Mediterranean pantry staples
90 ingredients
Tastes like
Mediterranean savory pantry staples
145 ingredients
Slug simit