Ingredient
Champagne vinegar
Three views of what champagne vinegar relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of champagne vinegar? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- White wine vinegar0.48
- Balsamic vinegar0.45
- Grapeseed oil0.44
- Frisee0.44
- Red wine vinegar0.42
- Vinaigrette0.42
- Olive oil0.41
- Sherry vinegar0.41
- Serrano pepper0.39
- Radicchio0.39
- Verjuice0.39
- Red onion0.39
- Walnut oil0.38
- Farro0.37
- Microgreen0.36
- Stilton cheese0.36
- Ricotta salata0.36
- Creme fraiche0.35
- Bresaola0.35
- Salad greens0.34
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
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Cooks with
Pungent sauces vinegars and condiments
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Cooks with
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Cooks with
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Blended
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Blended
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Blended
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Blended
Prepared sauces vinegars and condiments
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Blended
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Blended
Mediterranean grain and vinaigrette salads
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Tastes like
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Tastes like
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Tastes like
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Tastes like
Pungent sauces vinegars and condiments
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Tastes like
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Tastes like
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Slug champagne_vinegar