Cream cheese

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Graham cracker0.41
• Whipped topping0.37
• Sour cream0.37
• Gelatin0.36
• Caramel0.33
• Cookie0.33
• Cream0.33
• Mascarpone cheese0.32
• Ganache0.32
• Olive0.31
• Fudge0.31
• Butterscotch0.31
• Cheddar cheese0.31
• Milk0.31
• Pecan0.30
• Dulce de leche0.30
• Blue cheese0.30
• Waffle0.30
• Coffee liqueur0.30
• Condensed milk0.29

Similar in both chemistry and recipe use — the most versatile lens.

• Muenster cheese0.61
• Cheese0.61
• Cottage cheese0.60
• Whipped topping0.57
• Cheddar cheese0.56
• Mozzarella cheese0.54
• Graham cracker0.54
• Goat cheese0.54
• Sour cream0.54
• Blue cheese0.53
• Feta cheese0.53
• Provolone cheese0.52
• Roquefort cheese0.52
• Swiss cheese0.51
• Neufchatel cheese0.51
• Pecan0.51
• Crescent roll0.51
• Ranch dressing0.50
• Cookie0.50
• Romano cheese0.50

Shares aroma compounds — best for direct substitutions.

• Cottage cheese0.61
• Cheese0.59
• Muenster cheese0.59
• Feta cheese0.53
• Cheddar cheese0.51
• Mozzarella cheese0.49
• Romano cheese0.48
• Provolone cheese0.48
• Goat cheese0.47
• Emmental cheese0.46
• Pecorino cheese0.45
• Swiss cheese0.45
• Blue cheese0.44
• Roquefort cheese0.41
• Camembert cheese0.39
• Gelatin0.38
• Ranch dressing0.37
• Marshmallow0.37
• Fudge0.37
• Biscuit0.36