Ingredient
Damson
Three views of what damson relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of damson? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Fruit-forward spirits and sweet berries
98 ingredients
Cooks with
Sweet fruits, liqueurs and dessert flavors
186 ingredients
Cooks with
Mediterranean vinegars and peppery aromatics
81 ingredients
Cooks with
Sweet fruits, nuts and spirits
91 ingredients
Cooks with
Tart fruits nuts and spirits
130 ingredients
Cooks with
Sweet fruits and nutty dessert flavors
84 ingredients
Blended
Sweet fruits and natural sweeteners
53 ingredients
Blended
Sweet fruits, liqueurs and dessert spirits
151 ingredients
Blended
Mediterranean vinaigrette spices and oils
74 ingredients
Blended
Sweet fruits, nuts and cocktail spirits
83 ingredients
Blended
Sweet-sour fruits nuts and grains
132 ingredients
Blended
Sweet fruits nuts and botanical infusions
85 ingredients
Tastes like
Sweet fruits and floral nectars
70 ingredients
Tastes like
Sweet liqueurs and dessert fruits
156 ingredients
Tastes like
Fruity sweet liqueurs and stone fruits
69 ingredients
Tastes like
Sweet fruits nuts and plant milks
98 ingredients
Tastes like
Mediterranean peppers, vinegars and sharp cheeses
82 ingredients
Tastes like
Sweet fruity and nutty bitter botanicals
80 ingredients
Slug damson