Ingredient
Halibut
Three views of what halibut relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of halibut? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Savory cheeses, cured meats and legumes
159 ingredients
Cooks with
Latin American pantry staples
137 ingredients
Cooks with
Mediterranean salad and composed dish ingredients
136 ingredients
Blended
Lean fish and seafood proteins
86 ingredients
Blended
Southeast Asian savory pantry staples
195 ingredients
Blended
Southern and Cajun seasoning staples
116 ingredients
Blended
Light seafood and Asian-Mediterranean fusion
71 ingredients
Blended
Tex-Mex sandwich and wrap staples
118 ingredients
Tastes like
Lean high-protein fish and game
59 ingredients
Tastes like
Lean whole fish and game proteins
41 ingredients
Tastes like
Eastern European hearty pantry staples
117 ingredients
Tastes like
Rich pastry and mild fish staples
74 ingredients
Tastes like
Lean proteins and savory vegetables
47 ingredients
Tastes like
Lean whole-protein fish and game
93 ingredients
Slug halibut