Ingredient
Pita bread
Three views of what pita bread relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of pita bread? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Savory deli cheeses and condiments
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Cooks with
Grain-based breads and doughs
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Cooks with
Mediterranean cheeses, herbs & savory staples
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Cooks with
Italian deli sandwich ingredients
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Blended
Italian-Mediterranean deli and cheese staples
158 ingredients
Blended
Breads, pastas and grain products
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Blended
Latin American savory pantry staples
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Blended
Japanese vegetables and umami condiments
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Blended
Southern and Cajun seasoning staples
116 ingredients
Blended
Savory vinegars, cheeses and condiments
161 ingredients
Tastes like
Processed dairy and deli staples
93 ingredients
Tastes like
Breads, pastas and grain staples
65 ingredients
Tastes like
Mediterranean fish and grain proteins
47 ingredients
Tastes like
Rustic protein-rich game and fish
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Tastes like
European savory braise ingredients
142 ingredients
Tastes like
Mediterranean cheeses and deli staples
43 ingredients
Slug pita_bread