Ingredient
Rye bread
Three views of what rye bread relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of rye bread? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Pita bread0.33
- Crouton0.30
- Muffin0.30
- Bagel0.30
- Lemon pepper0.29
- Arugula0.29
- White wine vinegar0.29
- Braunschweiger0.29
- Pickle juice0.29
- Tarragon0.29
- Muenster cheese0.29
- Cocktail sauce0.29
- Guacamole0.28
- Creole seasoning0.28
- Croissant0.27
- Mustard0.27
- Italian sausage0.27
- Honey mustard0.27
- Camembert cheese0.27
- Couscous0.27
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Sauerkraut0.52
- Corned beef0.50
- Bagel0.49
- Mortadella0.49
- Pickle relish0.49
- Kielbasa0.49
- Red onion0.48
- Braunschweiger0.48
- Muenster cheese0.48
- Pastrami0.48
- Mayonnaise0.47
- Pasta0.47
- Crouton0.47
- Pickled cucumber0.47
- Horseradish0.47
- Hot sauce0.47
- Salad dressing0.47
- Portobello mushroom0.47
- American cheese0.46
- Velveeta cheese0.46
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Corned beef0.31
- Bagel0.30
- Swiss cheese0.30
- Pickle relish0.29
- Muenster cheese0.29
- Smoked salmon0.28
- Pasta0.28
- Braunschweiger0.28
- Horseradish0.27
- Sauerkraut0.27
- Pastrami0.27
- American cheese0.27
- Broccoli0.25
- Sausage0.25
- Kielbasa0.24
- Salad dressing0.24
- Velveeta cheese0.24
- Summer sausage0.24
- Jarlsberg cheese0.23
- Mortadella0.23
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
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Cooks with
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Cooks with
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Cooks with
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Cooks with
Fiber-rich herbs legumes and spices
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Cooks with
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Blended
Italian-Mediterranean deli and cheese staples
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Blended
Mediterranean vinegars and savory spices
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Blended
Mediterranean savory pantry staples
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Blended
Mediterranean vinaigrette spices and oils
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Blended
Mediterranean herbs, greens and grains
86 ingredients
Blended
Breads, pastas and grain products
72 ingredients
Tastes like
Processed dairy and deli staples
93 ingredients
Tastes like
Mediterranean vinegars and warm spices
68 ingredients
Tastes like
Mexican chiles peppers and beans
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Tastes like
Sichuan spicy-savory aromatics
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Tastes like
High-fiber beans chiles and spices
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Tastes like
Breads, pastas and grain staples
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Slug rye_bread