Ingredient
Almond paste
Three views of what almond paste relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of almond paste? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Chocolate hazelnut spread0.48
- Biscotti0.39
- Creme anglaise0.38
- Amaretti cookie0.38
- Buttercream0.37
- Frangipane0.37
- Baking powder0.36
- Nectarine0.36
- Baking soda0.35
- White chocolate0.35
- Ganache0.34
- Citron0.34
- Cream of tartar0.34
- Egg yolk0.33
- Muscovado sugar0.32
- Agave syrup0.32
- Apple pie spice0.32
- Elderflower0.32
- Praline0.32
- Corn syrup0.32
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
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Blended
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Blended
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Blended
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Tastes like
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Tastes like
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Slug almond_paste