Ingredient
Borlotti bean
Three views of what borlotti bean relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of borlotti bean? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Farro0.31
- Sun dried tomato0.29
- Pepino melon0.29
- Chestnut0.28
- Jobs tears0.28
- Sausage0.27
- Sofrito0.27
- Broccoli rabe0.27
- Acorn0.26
- Hyacinth bean0.26
- Pecorino cheese0.26
- Cannellini bean0.26
- Fava bean0.26
- Parsnip0.26
- Tapenade0.25
- Goose fat0.25
- Portobello mushroom0.25
- Camembert cheese0.25
- Italian sausage0.25
- Pepperoncini0.24
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
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Blended
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Slug borlotti_bean