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Peppers beans and savory vegetables

These ingredients cluster together by aroma-compound chemistry — they share volatiles. 99 ingredients fall into this mode.

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99 ingredients

Cayenne pepper Chile de arbol Portobello mushroom Chipotle pepper Poblano pepper Ancho chile Anaheim chile Cannellini bean Bell pepper Serrano pepper New mexico chile Banana pepper Paprika White bean Pinto bean Black olive Cubanelle pepper Mulato chile Pasilla chile Pepperoncini Guajillo chile Green olive Peppadew pepper Tapenade Italian seasoning Aleppo pepper Celery seed Hominy Textured soy protein Chili powder Pine nut Refried beans Cascabel chile Aji amarillo Chiltepin Corn husk Piquillo pepper Borlotti bean Safflower oil Cipollini onion Corn relish Zaatar Hatch chile Grana padano Tahini Calabrian chili Piri piri Fennel pollen Scotch bonnet pepper Sun dried tomato Fresno pepper Stout Mirasol chile Pink pepper Pastrami Espelette pepper Coconut aminos Mushroom stock Applewood chip Marsala wine Tabasco pepper Aji panca Bread Olive Avocado Rutabaga Montreal steak seasoning Lima bean Verjuice Grape must Onion Ouzo Montasio cheese Honey mushroom Bloody mary mix Tomato Pickled onion Sauternes Padron pepper Isot pepper Green peppercorn Carrot top Huitlacoche Parmesan cheese Navy bean Nora chile Choricero pepper Corn Chuno Pea Corned beef Melon seed Cream of rice Guava paste Mushroom Vin santo Cranberry sauce Quince Beer