Ingredient
Milk chocolate
Three views of what milk chocolate relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of milk chocolate? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Confections and sweet processed desserts
121 ingredients
Cooks with
Sweet fruits, liqueurs and dessert flavors
186 ingredients
Cooks with
Sweet confections and sugary fruits
142 ingredients
Cooks with
Fiber-rich nuts fruits and baking spices
91 ingredients
Cooks with
Rich confections nuts and spirits
91 ingredients
Cooks with
Sweet confections and dessert ingredients
78 ingredients
Blended
Processed sweet confections and desserts
85 ingredients
Blended
Sweet fruits, liqueurs and dessert spirits
151 ingredients
Blended
Sweet confections and sugary fruits
140 ingredients
Blended
Fiber-rich nuts seeds and whole grains
65 ingredients
Blended
Rich nuts, fats, and spirits
81 ingredients
Blended
Sweet baking and fruit confections
112 ingredients
Tastes like
Ultra-processed sweet confections
98 ingredients
Tastes like
Sweet liqueurs and dessert fruits
156 ingredients
Tastes like
Sweet confections and dessert liqueurs
77 ingredients
Tastes like
Whole grain and nut baking ingredients
56 ingredients
Tastes like
Spirits, wines and indulgent confections
59 ingredients
Tastes like
Nutrient-dense seeds nuts and whole grains
130 ingredients
Slug milk_chocolate