Walnut oil

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Quinoa0.34
• Grapeseed oil0.32
• Hazelnut oil0.32
• Flaxseed oil0.31
• Porcini mushroom0.30
• Spelt0.30
• Brussels sprout0.29
• Pumpkin seed0.29
• Berry0.27
• Soy protein isolate0.27
• Sherry vinegar0.27
• Truffle oil0.27
• Pumpkin seed oil0.27
• Pecorino cheese0.26
• Gouda cheese0.26
• Whey0.26
• Anise0.26
• Artichoke0.26
• Sugar snap pea0.26
• Port wine0.26

Similar in both chemistry and recipe use — the most versatile lens.

• Endive0.64
• Sherry vinegar0.63
• Vinaigrette0.62
• Frisee0.61
• Radicchio0.60
• Hazelnut oil0.60
• Balsamic vinegar0.60
• White wine vinegar0.60
• Red wine vinegar0.60
• Olive oil0.60
• Grapeseed oil0.59
• Pine nut0.58
• Quinoa0.57
• Beet0.57
• Taleggio cheese0.55
• Dandelion0.55
• Red onion0.55
• Salad greens0.55
• Sugar snap pea0.55
• Farro0.55

Shares aroma compounds — best for direct substitutions.

• Sherry vinegar0.48
• Balsamic vinegar0.44
• Radicchio0.43
• White wine vinegar0.42
• Frisee0.42
• Olive oil0.39
• Vinaigrette0.39
• Farro0.38
• Champagne vinegar0.38
• Hazelnut oil0.37
• Truffle oil0.37
• Pine nut0.37
• Ramp0.36
• Stilton cheese0.34
• Crouton0.34
• Red wine vinegar0.34
• Wild rice0.34
• Creme fraiche0.33
• Taleggio cheese0.33
• Maple syrup0.33