Pair
Ingredient

Chicken broth

Three views of what chicken broth relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.

Substitutes

Out of chicken broth? Try one of these.

Oyster sauce
0.45aroma match
Sichuan peppercorn
0.44aroma match
Turkey sausage
0.42aroma match

Ranked by aroma-compound similarity from FlavorDB. See the full list →

Relations

Cooks with

Recipe co-occurrence

Things this is cooked with in real recipes — strongest cue for partners on the plate.

Blended

Chemistry + recipe context

Similar in both chemistry and recipe use — the most versatile lens.

Flavor modes

Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.

Cooks with
Processed convenience pantry products
75 ingredients
Cooks with
East Asian umami sauces and condiments
107 ingredients
Cooks with
Savory broth and earthy mushroom aromatics
76 ingredients
Cooks with
Latin American pantry staples
137 ingredients
Cooks with
Savory cheese and hearty protein staples
74 ingredients
Cooks with
Southeast Asian wok aromatics
94 ingredients
Blended
East Asian fermented sauces and processed staples
196 ingredients
Blended
Pantry leaveners, thickeners and functional additives
73 ingredients
Blended
East Asian fish and savory fermented pastes
102 ingredients
Blended
East Asian savory broth ingredients
102 ingredients
Blended
Latin American savory pantry staples
124 ingredients
Blended
East Asian pantry grains and botanicals
98 ingredients
Tastes like
East Asian processed condiments and sauces
209 ingredients
Tastes like
East Asian savory sauces and condiments
100 ingredients
Tastes like
Chinese hot pot ingredients
124 ingredients
Tastes like
Chinese savory pantry ingredients
172 ingredients
Tastes like
European savory herbs and game
85 ingredients
Tastes like
East Asian hot pot ingredients
104 ingredients

Slug chicken_broth