Green peppercorn

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Goose0.30
• Brine0.29
• Rice paddy herb0.27
• Bitters0.27
• Tamari0.26
• Brioche0.26
• Watercress0.26
• Cognac0.26
• Salad greens0.26
• Caviar0.26
• Malabar spinach0.25
• Pheasant0.25
• Banana pepper0.25
• Wild betel leaf0.25
• Parsnip0.25
• Brussels sprout0.25
• Juniper berry0.25
• Water mimosa0.25
• Sweet vermouth0.25
• Fish stock0.25

Similar in both chemistry and recipe use — the most versatile lens.

• Rice noodle0.59
• Shallot0.58
• Fish sauce0.57
• Sour bamboo shoot0.57
• Olive oil0.56
• Balsamic vinegar0.56
• Bone marrow0.56
• Water spinach0.56
• Peanut sauce0.56
• Bean sprout0.55
• Chili pepper0.55
• Banana blossom0.55
• Oyster mushroom0.55
• Scallion0.55
• Sambal oelek0.55
• Snakehead fish0.55
• Straw mushroom0.54
• Cayenne pepper0.54
• Annatto seed0.54
• Seasoning sauce0.54

Shares aroma compounds — best for direct substitutions.

• Balsamic vinegar0.39
• Chutney0.32
• Water mimosa0.30
• Demi glace0.30
• Sherry vinegar0.30
• Annatto seed0.30
• Peppercorn sauce0.30
• Stilton cheese0.30
• Balut0.29
• Grand marnier0.29
• Sambal oelek0.29
• Fish sauce0.28
• Wild betel leaf0.28
• Rice paper0.28
• Mesquite0.28
• Fines herbes0.28
• Rice noodle0.28
• Banana blossom0.28
• Culantro0.27
• Cooking spray0.27