Honeysuckle flower

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Chrysanthemum0.40
• Kapok flower0.34
• Dandelion0.34
• Schisandra berry0.33
• Monk fruit0.33
• Licorice root0.33
• Calendula0.32
• Hawthorn0.31
• Astragalus root0.29
• Jasmine flower0.29
• Bellflower root0.27
• Pu erh tea0.27
• Malt0.27
• Fox nut0.26
• Mung bean jelly0.26
• Dried tangerine peel0.26
• Chamomile0.26
• Goji berry0.25
• Kudzu root0.25
• Hyacinth bean0.25

Similar in both chemistry and recipe use — the most versatile lens.

• Chrysanthemum0.76
• Monk fruit0.68
• Schisandra berry0.68
• Kapok flower0.66
• Gardenia flower0.63
• Calendula0.61
• Bellflower root0.61
• Dried tangerine peel0.60
• Dandelion0.60
• Osmanthus flower0.60
• Astragalus root0.59
• Hawthorn0.59
• Pagoda tree flower0.59
• Edible flower0.58
• Rock sugar0.58
• Red date0.58
• Loquat leaf0.57
• Lily bulb0.57
• Hibiscus0.57
• Goji berry0.56

Shares aroma compounds — best for direct substitutions.

• Chrysanthemum0.60
• Schisandra berry0.55
• Monk fruit0.54
• Kapok flower0.50
• Calendula0.48
• Gardenia flower0.43
• Hibiscus0.41
• Loquat leaf0.40
• Dried tangerine peel0.40
• Edible flower0.40
• Bellflower root0.39
• Pagoda tree flower0.39
• Dandelion0.39
• Osmanthus flower0.38
• Hawthorn0.37
• Nasturtium0.34
• Bergamot0.34
• Bitter almond0.34
• Corn silk0.33
• Mulberry leaf0.32