Ingredient
Shirasu
Three views of what shirasu relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of shirasu? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Mediterranean savory vinaigrettes and pungent accents
143 ingredients
Cooks with
Japanese and Korean hot pot ingredients
166 ingredients
Cooks with
Chinese savory pantry staples
240 ingredients
Blended
East Asian fish and savory fermented pastes
102 ingredients
Blended
East Asian savory broth ingredients
102 ingredients
Blended
Asian seafood and fermented condiments
64 ingredients
Tastes like
Chinese hot pot ingredients
124 ingredients
Tastes like
European savory pantry staples
113 ingredients
Tastes like
East Asian savory condiments and preserved foods
84 ingredients
Slug shirasu