Ingredient
Sugarcane
Three views of what sugarcane relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of sugarcane? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
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- Chrysanthemum0.57
- Chu hou paste0.57
- Corn silk0.57
- Snow fungus0.55
- Red date0.55
- Lily bulb0.55
- Basil seed0.55
- Goji berry0.55
- Fermented tofu0.54
- Tofu skin0.54
- Astragalus root0.54
- Winter melon0.54
- Fish sauce0.54
- Water chestnut0.54
- Lotus root0.53
- Daikon0.53
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Sweet dessert and tropical beverage ingredients
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Cooks with
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Cooks with
Southeast Asian tropical pantry staples
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Cooks with
Southeast Asian tropical herbs and staples
98 ingredients
Cooks with
Sweet confections and cocktail mixers
99 ingredients
Cooks with
Chinese tong sui dessert ingredients
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Blended
Chinese tonic soup and sweet dessert ingredients
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Blended
Chinese herbal soup ingredients
46 ingredients
Blended
Chinese pantry staples and starches
123 ingredients
Blended
Asian sweet soups and dessert staples
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Tastes like
Chinese tonic soup and sweet dessert ingredients
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Tastes like
Chinese herbal tonic dessert ingredients
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Tastes like
Chinese wok cooking essentials
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Slug sugarcane