Ingredient
Inulin
Three views of what inulin relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of inulin? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
Confections and sweet processed desserts
121 ingredients
Cooks with
Baking & Confectionery Pantry Additives
52 ingredients
Cooks with
Sweet baking and plant-based pantry staples
191 ingredients
Cooks with
Southeast Asian floral confectionery ingredients
82 ingredients
Cooks with
Pastry and confection components
85 ingredients
Blended
East-Asian processed sweets and beverages
76 ingredients
Blended
Pantry leaveners, thickeners and functional additives
73 ingredients
Blended
Sweet baking and confectionery ingredients
157 ingredients
Blended
Plant-based whole food pantry staples
176 ingredients
Blended
Sweet fruit and nut parfait ingredients
57 ingredients
Blended
Specialty health-food pantry ingredients
67 ingredients
Tastes like
Ultra-processed sweet confections
98 ingredients
Tastes like
Baking agents and specialty thickeners
53 ingredients
Tastes like
Sweet baking and confectionery ingredients
95 ingredients
Tastes like
Sweet cocktail liqueurs and mixers
59 ingredients
Tastes like
East Asian confectionery and sweet baking ingredients
92 ingredients
Tastes like
Baking leaveners and sweet pastry ingredients
133 ingredients
Slug inulin