Ingredient
La giang leaf
Three views of what la giang leaf relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of la giang leaf? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Rice paddy herb0.46
- Mudskipper0.38
- Water mimosa0.36
- Sau fruit0.34
- Agati flower0.34
- Water lily flower0.33
- Banana blossom0.31
- Vietnamese coriander0.31
- Cobia0.29
- Water spinach0.27
- Sour bamboo shoot0.27
- Chinese celery0.26
- Taro stem0.26
- Petis0.26
- Bone marrow0.26
- Fried puffed cracker0.25
- Catfish0.24
- Msg0.24
- Kokum0.23
- Tamarind0.23
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Rice paddy herb0.81
- Water mimosa0.78
- Mudskipper0.77
- Sour bamboo shoot0.72
- Banana blossom0.71
- Cobia0.71
- Water lily flower0.70
- Sau fruit0.70
- Rice noodle0.68
- Taro stem0.67
- Fish sauce0.67
- Water spinach0.67
- Culantro0.66
- Sambal oelek0.66
- Straw mushroom0.65
- Bone marrow0.65
- Agati flower0.65
- Msg0.64
- Vietnamese coriander0.64
- Ray0.64
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Mudskipper0.61
- Rice paddy herb0.60
- Water mimosa0.58
- Water lily flower0.50
- Cobia0.49
- Sau fruit0.43
- Banana blossom0.43
- Sour bamboo shoot0.41
- Culantro0.40
- Agati flower0.39
- Perch0.37
- Taro stem0.37
- Vietnamese coriander0.36
- Bone marrow0.36
- Wild betel leaf0.35
- Sambal oelek0.35
- Fried puffed cracker0.35
- Fish sauce0.34
- Squash blossom0.34
- Rice noodle0.33
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East and Southeast Asian stir-fry staples
143 ingredients
Cooks with
Southeast Asian tropical herbs and staples
98 ingredients
Cooks with
Savory meal components and condiments
148 ingredients
Cooks with
Chinese savory pantry staples
240 ingredients
Blended
East and Southeast Asian noodles and condiments
95 ingredients
Blended
Southeast and East Asian hot pot ingredients
142 ingredients
Blended
Southeast & East Asian stir-fry ingredients
111 ingredients
Tastes like
Sichuan and East-Asian fermented aromatics
86 ingredients
Tastes like
East Asian fermented and pickled staples
58 ingredients
Tastes like
East Asian vegetables mushrooms and aromatics
96 ingredients
Slug la_giang_leaf