Ingredient
Rice paddy herb
Three views of what rice paddy herb relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of rice paddy herb? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Water mimosa0.46
- La giang leaf0.46
- Vietnamese coriander0.40
- Culantro0.39
- Banana blossom0.37
- Sour bamboo shoot0.36
- Water lily flower0.34
- Mudskipper0.34
- Bone marrow0.34
- Agati flower0.33
- Annatto seed0.32
- Shacha sauce0.31
- Fried tofu puff0.30
- Water spinach0.30
- Fermented fish0.30
- Rice noodle0.30
- Lemongrass0.29
- Perch0.29
- Straw mushroom0.28
- Wild betel leaf0.28
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- La giang leaf0.81
- Water mimosa0.81
- Culantro0.76
- Banana blossom0.75
- Vietnamese coriander0.75
- Mudskipper0.74
- Sour bamboo shoot0.73
- Bone marrow0.73
- Rice noodle0.72
- Cobia0.72
- Water lily flower0.72
- Fish sauce0.72
- Sau fruit0.71
- Water spinach0.71
- Snakehead fish0.70
- Taro stem0.69
- Annatto seed0.69
- Perch0.69
- Msg0.69
- Agati flower0.68
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Water mimosa0.62
- La giang leaf0.60
- Culantro0.54
- Banana blossom0.52
- Vietnamese coriander0.50
- Sau fruit0.48
- Water lily flower0.48
- Mudskipper0.48
- Bone marrow0.47
- Cobia0.47
- Agati flower0.45
- Sour bamboo shoot0.44
- Fermented fish0.44
- Perch0.43
- Wild betel leaf0.42
- Taro stem0.40
- Fish sauce0.39
- Snakehead fish0.39
- Straw mushroom0.39
- Fried puffed cracker0.39
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East and Southeast Asian stir-fry staples
143 ingredients
Cooks with
Southeast Asian tropical herbs and staples
98 ingredients
Cooks with
East Asian hot pot ingredients
116 ingredients
Blended
East Asian soy and spice pantry
92 ingredients
Blended
East and Southeast Asian noodles and condiments
95 ingredients
Blended
Southeast Asian freshwater fish and greens
55 ingredients
Blended
Southeast and East Asian hot pot ingredients
142 ingredients
Blended
Southeast & East Asian stir-fry ingredients
111 ingredients
Tastes like
Sichuan and East-Asian fermented aromatics
86 ingredients
Tastes like
East Asian hot pot ingredients
104 ingredients
Tastes like
Chinese regional cooking ingredients
133 ingredients
Slug rice_paddy_herb