Ingredient
Red onion
Three views of what red onion relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of red onion? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Olive oil0.84
- Red wine vinegar0.81
- Balsamic vinegar0.81
- Cayenne pepper0.79
- Salad greens0.77
- Bell pepper0.76
- Serrano pepper0.76
- Vinaigrette0.75
- White wine vinegar0.74
- Black olive0.74
- Paprika0.73
- Caper0.73
- Portobello mushroom0.72
- Hot sauce0.72
- Green olive0.72
- Sherry vinegar0.71
- Cooking spray0.71
- Salsa0.71
- Jalapeno0.71
- Mayonnaise0.70
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Olive oil0.63
- Salad greens0.59
- Red wine vinegar0.59
- Balsamic vinegar0.56
- White wine vinegar0.55
- Black olive0.54
- Serrano pepper0.52
- Cayenne pepper0.51
- Bell pepper0.51
- Vinaigrette0.50
- Salsa0.50
- Grapeseed oil0.49
- Green olive0.49
- Cooking spray0.47
- Mayonnaise0.47
- Paprika0.44
- Portobello mushroom0.44
- Flour tortilla0.44
- Sherry vinegar0.43
- Pepperoncini0.42
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
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Blended
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Tastes like
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Tastes like
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Slug red_onion