pair.directory · MMXXVI · Edition i1,790 ingredients9,304 pairings

chem · binary mode

Fresh whole vegetables and peppers

These ingredients cluster together by aroma-compound chemistry — they share volatiles. 104 ingredients fall into this mode.

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104 ingredients

Red onion Butternut squash Kale Swiss chard Zucchini Artichoke Jicama Portobello mushroom Beet Squash Radicchio Mache Frisee Turnip Bell pepper Watercress Brussels sprout Salad greens Serrano pepper Cauliflower Banana pepper Poblano pepper Tomatillo Arugula Sugar snap pea Alfalfa sprout Nopal Anaheim chile Eggplant Microgreen Black olive Pepperoncini Arrowroot Dandelion Escarole Rutabaga Parsnip Cubanelle pepper Peppadew pepper Endive Broccoli rabe Olive Red pepper Fennel New mexico chile Malanga Collard green Mizuna Broccoli Celeriac Lettuce Spinach Acorn squash Green bean Salsify Pumpkin Turnip green Habanero pepper Yam Pimento Sun dried tomato Ramp Jalapeno Chicory Broccolini Cipollini onion Piquillo pepper Pickled cucumber Pea Giardiniera Sweet potato Scotch bonnet pepper Onion Parsley root Corn husk Fresno pepper Aji amarillo Cabbage Mixed sprouts Zucchini flower Celery Carrot Mirepoix Green tomato Pickled onion Tomato Corn Hearts of palm Cherry pepper Potato Romanesco Honey mushroom Olluco Mixed vegetable Hatch chile Huitlacoche White truffle Padron pepper Sauerkraut Chuno Grape leaf Rhubarb Vegetable puree Moringa