Ingredient
Aonori
Three views of what aonori relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of aonori? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian savory seafood and braising ingredients
91 ingredients
Cooks with
Japanese and Korean hot pot ingredients
166 ingredients
Cooks with
Chinese savory pantry staples
108 ingredients
Blended
East Asian seafood and umami aromatics
94 ingredients
Blended
East Asian fermented vegetables and seafood
70 ingredients
Tastes like
Chinese savory sauces and umami staples
94 ingredients
Tastes like
East Asian hot pot ingredients
104 ingredients
Tastes like
East Asian fermented and pickled staples
58 ingredients
Tastes like
East Asian seafood and preserved vegetables
107 ingredients
Tastes like
East Asian sauces and pantry staples
57 ingredients
Tastes like
East Asian vegetables mushrooms and aromatics
96 ingredients
Slug aonori