Ingredient
Spring roll
Three views of what spring roll relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of spring roll? Try one of these.
Spring roll wrapper
0.44aroma match
Egg roll wrapper
0.39aroma match
Sweet and sour sauce
0.38aroma match
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Bulgogi0.29
- Fry sauce0.28
- Duck sauce0.28
- Hokkien noodle0.28
- Tatsoi0.27
- Fish oil0.27
- Laksa paste0.26
- Mushroom soy sauce0.26
- Egg roll wrapper0.25
- Rice noodle0.25
- Five spice powder0.25
- Coconut vinegar0.25
- Shirataki noodle0.24
- Vegemite0.24
- Umeboshi vinegar0.24
- Gochugaru0.23
- Brown sauce0.23
- Corn relish0.23
- Zhajiang sauce0.22
- Mapo tofu sauce0.22
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Spring roll wrapper0.68
- Peanut sauce0.66
- Hoisin sauce0.66
- Plum sauce0.65
- Rice paper0.65
- Rice vinegar0.65
- Sriracha0.64
- Bean sprout0.64
- Sweet chili sauce0.63
- Egg roll wrapper0.63
- Vermicelli0.62
- Chili garlic sauce0.62
- Tamari0.62
- Scallion0.61
- Rice noodle0.61
- Jicama0.61
- Sugar snap pea0.60
- Sambal oelek0.59
- Sesame oil0.59
- Sweet and sour sauce0.59
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Spring roll wrapper0.44
- Egg roll wrapper0.39
- Sweet and sour sauce0.38
- Hoisin sauce0.38
- Peanut sauce0.38
- Plum sauce0.38
- Rice paper0.38
- Mushroom soy sauce0.36
- Duck sauce0.36
- Hokkien noodle0.35
- Tamari0.33
- Vermicelli0.33
- Fry sauce0.33
- Rice vinegar0.33
- Stir fry sauce0.32
- Sriracha0.32
- Tatsoi0.31
- Liangpi0.30
- Pepper jelly0.30
- Snow pea0.29
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian umami pantry staples
187 ingredients
Cooks with
East Asian umami sauces and condiments
107 ingredients
Cooks with
East Asian hot pot ingredients
160 ingredients
Cooks with
East and Southeast Asian hot pot ingredients
128 ingredients
Blended
East Asian fermented sauces and processed staples
196 ingredients
Blended
East Asian savory sauces and condiments
95 ingredients
Blended
East Asian fish and savory fermented pastes
102 ingredients
Blended
Southeast Asian savory pantry staples
195 ingredients
Blended
East and Southeast Asian pantry staples
84 ingredients
Blended
Southeast and East Asian hot pot ingredients
142 ingredients
Tastes like
East Asian processed condiments and sauces
209 ingredients
Tastes like
East Asian savory sauces and condiments
100 ingredients
Tastes like
Southeast Asian curry pastes and stir-fry staples
77 ingredients
Tastes like
Chinese herbal tonic sweet botanicals
104 ingredients
Slug spring_roll