Ingredient
Dried tofu
Three views of what dried tofu relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of dried tofu? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Tofu skin0.45
- Soybean sprout0.42
- Kelp0.42
- Wood ear mushroom0.42
- Fish tofu0.41
- Bamboo shoot0.41
- Seasoning sauce0.40
- Light soy sauce0.40
- Dried lily bud0.40
- King oyster mushroom0.40
- Oyster sauce0.39
- Sesame oil0.39
- Crab mushroom0.39
- Garland chrysanthemum0.38
- Braising liquid0.38
- Black bean paste0.38
- Rice cake0.38
- Tea tree mushroom0.37
- Glass noodle0.37
- Camellia oil0.37
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Light soy sauce0.84
- Tofu skin0.84
- Zha cai0.82
- Celtuce0.82
- Oyster sauce0.82
- Fried gluten ball0.81
- Soybean sprout0.81
- Garlic scape0.81
- Glass noodle0.81
- King oyster mushroom0.80
- Wood ear mushroom0.80
- Napa cabbage0.80
- Dried lily bud0.80
- Mala sauce0.80
- Sichuan peppercorn0.79
- Water bamboo0.79
- Sesame oil0.79
- Doubanjiang0.79
- Shaoxing wine0.79
- Hot pot base0.79
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Fried gluten ball0.51
- Chinese cured pork0.50
- Water bamboo0.50
- Tofu skin0.50
- Soybean sprout0.48
- King oyster mushroom0.48
- Shepherds purse0.47
- Glass noodle0.47
- Zha cai0.47
- Yu choy0.47
- Celtuce0.46
- Oyster sauce0.46
- Light soy sauce0.45
- Mustard green0.45
- Garlic scape0.44
- Sweet potato starch0.44
- Sweet bean sauce0.44
- Dried shrimp0.44
- Wood ear mushroom0.43
- Bamboo shoot0.43
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian umami pantry staples
187 ingredients
Cooks with
High-protein seafood seeds and soy
104 ingredients
Cooks with
East Asian high-fiber legumes and roots
59 ingredients
Cooks with
East Asian soy and tofu pantry
118 ingredients
Cooks with
East Asian hot pot ingredients
149 ingredients
Blended
East Asian fermented sauces and processed staples
196 ingredients
Blended
Lean fish and seafood proteins
86 ingredients
Blended
East Asian soy and spice staples
22 ingredients
Blended
East Asian soy and spice pantry
92 ingredients
Blended
Chinese savory pantry staples
69 ingredients
Blended
Chinese pantry staples and freshwater fish
103 ingredients
Tastes like
East Asian processed condiments and sauces
209 ingredients
Tastes like
High-protein seeds, legumes, and seafood
87 ingredients
Tastes like
East-Asian grains, seeds, and roots
78 ingredients
Tastes like
Sichuan and East-Asian fermented aromatics
86 ingredients
Tastes like
Chinese hot pot ingredients
124 ingredients
Tastes like
Chinese wok cooking essentials
141 ingredients
Slug dried_tofu