pair.directory · MMXXVI · Edition i1,790 ingredients9,304 pairings

cooc · factor mode

East Asian hot pot ingredients

These ingredients cluster together by recipe co-occurrence — cooks routinely use them in the same dishes. 149 ingredients fall into this mode.

Members

149 ingredients

Seasoning sauce Celtuce Soybean sprout Enoki mushroom Mala sauce Dried tofu Crab mushroom Garland chrysanthemum Yu choy Fried tofu puff Hot pot base Pickled mustard green Water bamboo Zha cai Black bean paste Kelp Fish tofu Straw mushroom Scallion oil Shacha sauce Razor clam Oyster mushroom King oyster mushroom Konjac Rice cake Egg tofu Fish ball Rapeseed Pickled radish Braising liquid Litsea cubeba Daikon Bok choy Fried gluten ball Snow vegetable Luncheon meat Fish cake Green sichuan peppercorn Perilla Sweet bean sauce Pickled ginger Umami sauce Eel Blood tofu Frog leg Choy sum Camellia oil Sole Maggi seasoning Sesame paste Snakehead fish Rice noodle Pickled vegetable Garlic chive Udon noodle Sour bamboo shoot Kimchi Water celery Basa Chili garlic sauce Mantis shrimp Mustard green Yard long bean Stinky tofu Fern Chinese preserved olive Vegetable extract Yibin yacai Mandarin fish Luffa Termite mushroom Loach Yellow croaker Sweet chili sauce Qingjiang fish Chinese sausage Green fish Chive flower Pork stock Gochujang Bonito flakes Hairtail Century egg Sour broth Youtiao Wuchang fish Quail egg Kohlrabi White soy sauce Cartilage Shepherds purse Guizhou sour soup Dry pot sauce Edamame Seafood sauce Nori Crab stick Dried vegetable Sea bass Coriander root Chinese toon Rakkyo Hoisin sauce Mirin Fish roe Snail Dumpling wrapper Tom yum paste Sukiyaki sauce Pomfret Goose egg Sweet and sour sauce Snow pea Wheat gluten Dashi Sushi vinegar Offal Mountain pepper Ramen noodle Bream Spring roll wrapper Tofu pudding Plant based ham Bombay duck fish Okra Rice tofu Meat tenderizer Batang fish Sake Curry paste Zao lu Catnip Catfish Yak meat Smoked meat Barbecue seasoning Teriyaki sauce Donkey meat Dumpling Dory Bai ji mo Unagi kabayaki Wasabi Crayfish Mustard oil Cicada Ghost pepper Topmouth culter Five willow vegetable