Ingredient
Vinegar
Three views of what vinegar relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of vinegar? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Sesame oil0.64
- Chili oil0.64
- Chili pepper0.63
- Light soy sauce0.62
- Scallion0.61
- Sichuan peppercorn0.61
- Msg0.60
- White vinegar0.60
- Sesame paste0.60
- Birds eye chili0.59
- Soy sauce0.59
- Wood ear mushroom0.58
- Oyster sauce0.58
- Chili sauce0.58
- Rice vinegar0.57
- Chicken broth0.57
- Doubanjiang0.57
- Mala sauce0.57
- Rice tofu0.56
- Shaoxing wine0.56
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian vegetables and aromatics
90 ingredients
Cooks with
East Asian savory pantry staples
239 ingredients
Cooks with
East Asian fermented sauces and aromatics
61 ingredients
Cooks with
Mediterranean savory vegetables and aromatics
161 ingredients
Cooks with
East Asian umami sauces and condiments
107 ingredients
Cooks with
Chinese pantry staples and condiments
156 ingredients
Blended
East Asian pungent spices and vinegars
48 ingredients
Blended
East Asian savory pantry staples
211 ingredients
Blended
East Asian fermented sauces and aromatics
69 ingredients
Blended
East Asian vegetables and mushrooms
53 ingredients
Blended
Pantry leaveners, thickeners and functional additives
73 ingredients
Blended
East Asian fish and savory fermented pastes
102 ingredients
Tastes like
East Asian pungent condiments and aromatics
42 ingredients
Tastes like
East Asian savory pantry staples
197 ingredients
Tastes like
Sichuan spicy-savory aromatics
28 ingredients
Tastes like
East Asian vegetables and mushrooms
86 ingredients
Tastes like
Pungent sauces vinegars and condiments
102 ingredients
Tastes like
Wholesome seeds and natural sweeteners
124 ingredients
Slug vinegar