chem · continuous mode
East Asian pungent condiments and aromatics
These ingredients cluster together by aroma-compound chemistry — they share volatiles. 42 ingredients fall into this mode.
Members
42 ingredientsRice vinegarSichuan peppercornChili oilShichimi togarashiBirds eye chiliBonito flakesPlum sauceDashiGreen sichuan peppercornGochujangYuzuChili pasteCured fishWater celeryFernDried tangerine peelBlack vinegarSushi vinegarUmeboshiLong pepperPreserved plumPomfretFruit vinegarWhite vinegarChinese celeryGochugaruCheongyang chiliRed curry pasteHunan chopped chiliTaro stemMountain pepperWine leesStar aniseMei kuei lu wineAbalone mushroomSansho pepperPapaya leafUmeMac khenSmoked meatBonitoVinegar