Snow pea + Yellow curry paste
Snow pea and yellow curry paste are weakly related — neither commonly paired in recipes nor close in aroma chemistry. They can be combined creatively, but there's no strong evidence the pairing is established. Both sit inside the "East and Southeast Asian stir-fry staples" mode.
What do these scores mean?
Cooks-with (technical name: Cooc) measures how often the two ingredients appear in the same dish across 4M recipes. Tastes-like (Chem) measures how much aroma chemistry they share via FlavorDB. Blended (Core) combines both. All are cosine similarities in 300-D space — practical ranges differ per axis, so see the per-row context to read them.
Ingredients that go well with both snow pea and yellow curry paste — candidates for completing the dish.
How this is ranked
Each candidate scores against both ingredients in the recipe co-occurrence embedding. We sort by the worse of the two scores, so the result fits the weaker partner — not just one of them.
Clusters that contain both ingredients — click through to see everything in the mode.
- Cooks withEast and Southeast Asian stir-fry staples
- Cooks withEast and Southeast Asian hot pot ingredients
- BlendedSoutheast Asian savory pantry staples
- BlendedEast and Southeast Asian pantry staples
- BlendedSoutheast & East Asian stir-fry ingredients
- Tastes likeEast Asian tofu mushroom and umami staples
- Tastes likeSoutheast Asian curry pastes and stir-fry staples