Red curry paste

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Sweet chili sauce0.37
• Green curry paste0.36
• Sugar snap pea0.33
• Coconut aminos0.32
• Coconut milk0.30
• Thai basil0.30
• Tamari0.30
• Peanut sauce0.30
• Laksa paste0.29
• Sriracha0.29
• Coriander root0.28
• Teriyaki sauce0.28
• Chili paste0.28
• Snow pea0.27
• Palm sugar0.27
• Peanut oil0.27
• Fry sauce0.27
• Lemongrass0.27
• Rice wine0.27
• Couscous0.26

Similar in both chemistry and recipe use — the most versatile lens.

• Green curry paste0.77
• Sweet chili sauce0.72
• Panang curry paste0.72
• Coriander root0.71
• Fish sauce0.70
• Peanut sauce0.70
• Sugar snap pea0.70
• Kaffir lime0.69
• Rice vinegar0.68
• Rice noodle0.68
• Snow pea0.67
• Sambal oelek0.67
• Laksa paste0.66
• Tom yum paste0.66
• Hoisin sauce0.66
• Tamari0.66
• Straw mushroom0.65
• Curry powder0.65
• Kaffir lime leaf0.65
• Seasoning sauce0.65

Shares aroma compounds — best for direct substitutions.

• Green curry paste0.52
• Panang curry paste0.51
• Coriander root0.43
• Laksa paste0.43
• Sweet chili sauce0.43
• Tamari0.42
• Sugar snap pea0.41
• Hokkien noodle0.40
• Fresno pepper0.39
• Yellow curry paste0.39
• Rice vinegar0.39
• Red onion0.39
• Fish sauce0.39
• Kaffir lime0.39
• Curry0.39
• Sambal oelek0.39
• Peanut sauce0.38
• Chili paste0.37
• Snow pea0.36
• Curry powder0.36