Bone marrow

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Fermented tofu0.36
• Water mimosa0.34
• Rice paddy herb0.34
• Water spinach0.33
• Maggi seasoning0.33
• Rice noodle0.33
• Vietnamese coriander0.32
• Hot pot base0.32
• Oyster mushroom0.32
• Squash blossom0.32
• Soybean paste0.32
• Water bamboo0.31
• Eel0.31
• Banana blossom0.31
• Kohlrabi0.31
• Enoki mushroom0.31
• Cobia0.31
• Soybean sprout0.30
• Vermicelli0.30
• Mala sauce0.30

Similar in both chemistry and recipe use — the most versatile lens.

• Rice noodle0.75
• Shacha sauce0.75
• Snakehead fish0.74
• Seasoning sauce0.73
• Rice paddy herb0.73
• Hot pot base0.73
• Sour bamboo shoot0.73
• Straw mushroom0.72
• Msg0.72
• Water mimosa0.72
• Fried tofu puff0.72
• Banana blossom0.72
• Vietnamese coriander0.71
• Fish sauce0.71
• Daikon0.70
• Water celery0.70
• Chili pepper0.70
• Soybean paste0.70
• Water spinach0.70
• Tofu skin0.70

Shares aroma compounds — best for direct substitutions.

• Banana blossom0.48
• Rice paddy herb0.47
• Water mimosa0.47
• Vietnamese coriander0.45
• Squash blossom0.44
• Malabar spinach0.44
• Shacha sauce0.43
• Straw mushroom0.43
• Water lily flower0.43
• Rice noodle0.43
• Snakehead fish0.42
• Agati flower0.42
• Cobia0.42
• Fermented fish0.41
• Msg0.41
• Daikon0.39
• Annatto seed0.38
• Culantro0.38
• Tsao ko0.38
• Sour bamboo shoot0.38