Panang curry paste

Things this is cooked with in real recipes — strongest cue for partners on the plate.

• Hokkien noodle0.33
• Mushroom soy sauce0.30
• Kaffir lime0.29
• Laksa paste0.28
• Fresno pepper0.27
• Coconut aminos0.27
• Cobia0.25
• Red curry paste0.24
• Yellow curry paste0.24
• Broccolini0.24
• Tatsoi0.24
• Vegeta seasoning0.24
• Hoisin sauce0.24
• Adobo seasoning0.24
• Melinjo0.23
• Lemongrass0.23
• Petis0.23
• Avocado oil0.23
• Curry paste0.23
• Thai basil0.23

Similar in both chemistry and recipe use — the most versatile lens.

• Kaffir lime0.74
• Green curry paste0.73
• Red curry paste0.72
• Peanut sauce0.65
• Coriander root0.65
• Kaffir lime leaf0.62
• Fresno pepper0.62
• Fish sauce0.61
• Straw mushroom0.60
• Snow pea0.60
• Sweet chili sauce0.60
• Papaya leaf0.60
• Sugar snap pea0.59
• Palm sugar0.59
• Sweet soy sauce0.59
• Rice noodle0.59
• Kencur0.59
• Sambal oelek0.59
• Tom yum paste0.59
• Laksa paste0.59

Shares aroma compounds — best for direct substitutions.

• Red curry paste0.51
• Kaffir lime0.50
• Green curry paste0.45
• Coriander root0.42
• Fresno pepper0.41
• Laksa paste0.38
• Hokkien noodle0.37
• Tom yum paste0.36
• Sambal oelek0.35
• Kluwek0.34
• Kaffir lime leaf0.34
• Melinjo0.34
• Sugar snap pea0.33
• Fish sauce0.33
• Yellow curry paste0.33
• Thai basil0.32
• Bilimbi0.32
• Cartilage0.31
• Petis0.31
• Peanut sauce0.31