Ingredient
Tofu pudding
Three views of what tofu pudding relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
Out of tofu pudding? Try one of these.
Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Mung bean jelly0.37
- Fern0.34
- Dragon whisker vegetable0.31
- Pickled radish0.30
- Sour broth0.30
- Litsea cubeba0.29
- Mala sauce0.29
- Dark soy sauce0.29
- Arrowhead0.28
- Filefish0.28
- Sanzi0.28
- Umami sauce0.28
- Shaoxing wine0.28
- Dried lily bud0.28
- Celtuce0.27
- Mountain pepper0.27
- Sole0.27
- Hot pot base0.27
- Fermented black bean0.27
- Rabbit0.27
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Zha cai0.73
- Sanzi0.70
- Pickled mustard green0.69
- Hot pot base0.69
- Glass noodle0.69
- Doubanjiang0.68
- Soybean sprout0.68
- Sweet potato starch0.68
- Light soy sauce0.68
- Sichuan peppercorn0.67
- Tofu skin0.67
- Chili oil0.67
- Shaoxing wine0.67
- Yu choy0.67
- Umami sauce0.67
- Sour broth0.67
- Tofu0.67
- Dry pot sauce0.66
- Celtuce0.66
- Oyster sauce0.66
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Zha cai0.42
- Mung bean jelly0.40
- Sanzi0.39
- Hot pot base0.38
- Sweet potato starch0.36
- Mapo tofu sauce0.36
- Mountain pepper0.36
- Guizhou sour soup0.35
- Grass jelly0.35
- Pickled mustard green0.35
- Fish tofu0.35
- Chili oil0.33
- Garlic scape0.33
- Yu choy0.33
- Umami sauce0.33
- Fried dough twist0.32
- Sour bamboo shoot0.32
- Gypsum0.32
- Litsea cubeba0.32
- Sour broth0.32
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian umami pantry staples
187 ingredients
Cooks with
East Asian soy and tofu pantry
118 ingredients
Cooks with
East Asian vegetables and freshwater pantry
82 ingredients
Cooks with
East Asian herbal teas and cooling desserts
81 ingredients
Cooks with
East Asian hot pot ingredients
149 ingredients
Cooks with
East and Southeast Asian hot pot ingredients
128 ingredients
Blended
East Asian fermented sauces and processed staples
196 ingredients
Blended
East Asian soy and spice pantry
92 ingredients
Blended
East Asian savory broth ingredients
102 ingredients
Blended
East Asian savory broth ingredients
115 ingredients
Blended
Chinese savory pantry staples
69 ingredients
Blended
Chinese savory umami pantry
109 ingredients
Tastes like
East Asian processed condiments and sauces
209 ingredients
Tastes like
Sichuan and East-Asian fermented aromatics
86 ingredients
Tastes like
Chinese hot pot ingredients
124 ingredients
Tastes like
East Asian tofu mushroom and umami staples
99 ingredients
Tastes like
Chinese braising aromatics and condiments
103 ingredients
Tastes like
East Asian savory condiments and preserved foods
84 ingredients
Slug tofu_pudding