Ingredient
Miiuy croaker
Three views of what miiuy croaker relates to — by recipe co-occurrence, blended, and aroma chemistry. Scores are cosine similarities in 300-D Metapath2Vec space.
Substitutes
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Ranked by aroma-compound similarity from FlavorDB. See the full list →
Relations
Cooks with
Recipe co-occurrenceThings this is cooked with in real recipes — strongest cue for partners on the plate.
- Ground ivy0.31
- Five willow vegetable0.29
- Bombay duck fish0.28
- Wuchang fish0.27
- Sturgeon0.27
- Taro stem0.26
- Dory0.26
- Daylily flower0.25
- Mustard root0.25
- Light soy sauce0.24
- Bitter green0.24
- Shaoxing wine0.24
- Horse head fish0.23
- Tauco0.23
- Wisteria flower0.23
- Dry pot sauce0.22
- Sweet preserved mustard green0.22
- Sea hare0.22
- Chaozhou salted vegetable0.22
- Needlefish0.22
Blended
Chemistry + recipe contextSimilar in both chemistry and recipe use — the most versatile lens.
- Starch0.60
- Sweet preserved mustard green0.60
- Shaoxing wine0.59
- Sweet potato starch0.59
- Light soy sauce0.59
- Wolfberry leaf0.58
- Hairtail0.58
- Oyster sauce0.58
- Sesame oil0.58
- Carp0.58
- Yak meat0.58
- Celtuce0.58
- Garlic scape0.57
- Lotus root0.57
- Scallion0.57
- Pickled mustard green0.57
- Doubanjiang0.57
- Green fish0.57
- Fermented vegetable brine0.57
- Sichuan peppercorn0.56
Tastes like
Aroma-chemistry profileShares aroma compounds — best for direct substitutions.
- Wolfberry leaf0.38
- Daylily flower0.37
- Chaozhou salted vegetable0.35
- Sweet preserved mustard green0.35
- Yak meat0.33
- Fermented chive flower paste0.30
- Puffer fish0.29
- Pork0.29
- Hairtail0.29
- Stinky mandarin fish0.28
- White pepper0.28
- Shio koji0.27
- Sea lettuce0.27
- Guascas0.27
- Starch0.27
- Sea hare0.27
- Mac khen0.27
- Dry pot sauce0.27
- Shrimp mushroom0.26
- Ground ivy0.26
Flavor modes
Clusters of ingredients that group together in each embedding. Click through to see everything in a mode.
Cooks with
East Asian savory pantry staples
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Cooks with
East Asian umami mushrooms and seafood
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Cooks with
East Asian spicy fish and aromatics
95 ingredients
Cooks with
East-Asian seafood and umami proteins
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Cooks with
East Asian mushrooms and umami staples
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Cooks with
Chinese savory pantry staples
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Blended
East Asian savory pantry staples
211 ingredients
Blended
East Asian umami seafood and sauces
91 ingredients
Blended
Southeast & East Asian fish and aromatics
82 ingredients
Blended
East Asian fish and umami staples
98 ingredients
Blended
East Asian umami fish and mushrooms
90 ingredients
Blended
East Asian fish and savory fermented pastes
102 ingredients
Tastes like
East Asian savory pantry staples
197 ingredients
Tastes like
East Asian umami seafood and mushrooms
94 ingredients
Tastes like
East Asian spiced fish aromatics
60 ingredients
Tastes like
East Asian fish and umami staples
67 ingredients
Tastes like
East Asian umami mushrooms and seafood
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Tastes like
Chinese hot pot ingredients
124 ingredients
Slug miiuy_croaker