cooc · continuous mode
East Asian aromatic vegetables and mushrooms
These ingredients cluster together by recipe co-occurrence — cooks routinely use them in the same dishes. 56 ingredients fall into this mode.
Members
56 ingredientsSoybean sproutCrab mushroomOyster mushroomBirds eye chiliFermented black beanSand gingerChili oilSichuan peppercornRice noodlePickled gingerTea tree mushroomBean sproutGreen sichuan peppercornWater celeryNameko mushroomTermite mushroomRakkyoHunan chopped chiliBitter melonStar aniseCoriander rootKohlrabiLong pepperGochujangThai basilSword beanVietnamese corianderRice paperEdamameShrimp mushroomBamboo pith mushroomSambal oelekLions mane mushroomPeanut sauceMatsutake mushroomChinese celeryCheongyang chiliMountain pepperCulantroShichimi togarashiBanana blossomPlum sauceWine leesGochugaruDeer mushroomWild gingerMyogaKaffir limeGhost pepperMei kuei lu wineQingtou mushroomSansho pepperDried ganba mushroomUmeboshiMac khenPapaya leaf