pair.directory · MMXXVI · Edition i1,790 ingredients9,304 pairings

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Italian cheeses and charcuterie

These ingredients cluster together by aroma-compound chemistry — they share volatiles. 111 ingredients fall into this mode.

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111 ingredients

Fontina cheese Pesto Asiago cheese Provolone cheese Marinara sauce Alfredo sauce Romano cheese Pepperoni Salami Italian sausage Mortadella Tortellini Pecorino cheese Prosciutto Italian seasoning Radicchio Tapenade Pasta sauce Mozzarella cheese Gorgonzola cheese Bread crumbs Havarti cheese Crouton Gnocchi Truffle oil Feta cheese Taleggio cheese Emmental cheese Pepperoncini Grana padano Caesar dressing Veal Broccoli rabe Jarlsberg cheese Soppressata Parmesan cheese Robiola cheese Giardiniera Bresaola Bel paese cheese Brie cheese English muffin Caciocavallo Porcini mushroom Calabrian chili Brick cheese Gruyere cheese Marsala wine Gouda cheese Scamorza Microgreen Crescent roll White truffle Escarole Stilton cheese Camembert cheese Mixed herbs Swiss cheese Burrata Canadian bacon Speck Stracchino cheese Raclette cheese Muffin Boursin cheese Comte cheese Blue cheese Hazelnut oil Brioche Dijonnaise Edam cheese Croissant Acorn squash Fennel pollen Ramp Hollandaise sauce Cantal cheese Calvados Cipollini onion Honey mustard Mushroom stock Espelette pepper Verjuice Red leicester cheese Quark Gremolata Salad cream Cottage cheese Galette Pink pepper Pastis Sweet roll Grappa Vin santo Grissini Liver Cheshire cheese Meat extract Chutney Ras el hanout Game stock Puff pastry Herbsaint Fromage blanc Grains of paradise Cranberry sauce Gloucester cheese Crumpet Adjika Rose wine Armagnac